Lost is back (if only for eight episodes), so Lost Lunch Fridays have resumed at work. To wrap up discussion on the season premiere, I brought along a batch of Mocha Chip Cupcakes, a Greg Patent recipe from Fine Cooking. When I make something really good from a recipe I've had for a long time but have never made, I inevitably end up wondering how I could possibly have bypassed the recipe for so long.
Although the cupcakes contain a little espresso powder, I didn't detect much coffee flavor. However, they are incredibly moist and chocolaty. These cupcakes are topped off with a chocolate-sour cream frosting.
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